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Some of the best cooking here appears on the menu of daily specials. Fish soup in a savory, tomato-based broth is a good way to start a winter meal, as was a recent special of fresh foie gras, perfectly sauteed and served with raspberries. The house terrine is a cut above most both in its texture and its seasoning. Recent entree specials have included a very good cassoulet Toulousaina pot of beans with sausage and duckand a perfectly cooked veal chop with morels.
The dessert cart is worth a look, but it's hard to pass up the unusual but delicious raspberries in hot caramel sauce. The wine list is well chosen, and service is attentive.
La Cote D'or Cafe , 6876 Lee Hwy., Arlington; 703-538-3033. Open daily for lunch and dinner.
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QUALITY:
****Excellent; *** Superior; **Very Good; * Good |